Food Blogs

dash and bella by Phyllis Grant 

Leite's Culinaria  by David Leite 

SY/VO by Malina Syvoravong

Phood by B

The Starving Artist by Sara Zin

rachel eats by rachel alice roddy

The American Menu by Henry Voigt

The Roaming Kitchen by Cristina Sciarra

Nothing in the House by Emily Hilliard

The Shortbread by Marjory Sweet

3rd @ 32 by Zach Oden

Tiny Farmhouse by Amy McCoy

Hungry at Heart by Annakate Tefft Ross

Good Food Matters by Nancy Vienneau

Happy Yolks by Kelsey Brown

Remedial Eating by Molly Hays

Veggie Zest by Pallavi Gupta

Gherkins & Tomatoes by Cynthia Bertelsen

Food on Fifth by Teresa Blackburn

Writing on Travel and Food by Jane Lear

Two blogs by Meg Houston Maker

Writers for Dinner by Sarah Einstein and Dominik Heinrici

The Vanilla Bean Blog by Sarah Kieffer

Whisk and Pen by Peggy Wolff

Flourishing Foodie by Heather Hands

Dinner: a Love Story by Jenny Rosenstrach

Not Without Salt by Ashley Rodriguez

Pie School by Kate Lebo

Food Loves Writing by Shanna and Tim Mallon

Home Economics by Amy Halloran

The Food Poet by Annelies Zijderveld

Food Politics by Marion Nestle

Feasting on Art by Megan Fizel

Pizza Goon by John Gutekanst

Rose Water & Orange Blossoms by Maureen Abood

Reading the Flavor by Alberto Giuseppe, Hardy Griffin, and Susan Cook-Abdallah

Chocolate in Context by Emily Stone

Paper and Salt by Nicole Villeneuve

Whisks & Words by Dana Staves

Eat This Poem by Nicole Gulotta

Food Politics

by Marion Nestle

Alimentum gladly presents Marion Nestle's excellent blog, Food Politics.

Nestle is the author of Food Politics: How the Food Industry Influences Nutrition and Health (2002, paperback 2003) and Safe Food: The Politics of Food Safety (2003, paperback 2004), both from University of California Press. In 2003, Food Politics won awards from the Association for American Publishers (outstanding title in allied health), James Beard Foundation (literary), and World Hunger Year (Harry Chapin media). Safe Food won the Steinhardt School of Education’s Griffiths Research Award in 2004. Her book, What to Eat, published by North Point Press/ Farrar, Straus & Giroux (2006, paperback 2007), was named one of Amazon.com’s top ten books of 2006 (Health, Mind, and Body) , and a “Must Read” by Eating Well magazine. Pet Food Politics: The Chihuahua in the Coal Mine was published by University of California Press in 2008 and in paperback in 2010. Feed Your Pet Right, co-authored with Malden Nesheim, also came out in 2010 (Free Press/Simon & Schuster, May 2010). Her most recent book, published in 2012, is also with Malden Nesheim: Why Calories Count: From Science to Politics, also with University of California Press.