Art Gallery

Ode to Breakfast by Chloe Graffeo

On Being a Guest, and Dumpling Evenings by Leo Racicot

Illustrations and Animation by Alix Marson

Paintings by Malina Syvoravong

Nasturtium in the Kitchen by Cynthia Staples

Watercolors by Sara Zin

Food (De)fetishized by Kelsey Hatch

Fair Trade, Paintings by Allen Forrest

Illustrations by Reneé Leigh Stephenson

Collage by Lisa Mase

Paintings by Allen Forrest

Two Images by Betsy DiJulio

Photography by Aaron Graubart

Patterns by Nicole Sczesny

Jiaozi by Julian Jackson

Fruit Basket by Giuseppe Arcimboldo

Natural Intelligence by Besty DiJulio

"Andes" by Claire Ibarra

"America" by Claire Ibarra

Artwork by Danielle Boodoo-Fortuné

Photography by Bill Brady

Finger Painting by Tammy Ruggles

Artwork by Betsy DiJulio

Food Illustrations by Jessie Kanelos Weiner

Vegetable Papyrus by I. Batsheva

Photographs by Louise Fabiani

Photographs by Martha Clarkson and Jim Carpenter

Food Stylings by Jessie Kanelos Weiner

Eating Alone by Jeannette Ferrary

Illustrations by Tom Bingham

Schiciatta d'Uva by LeAnne Thomas

The Four Seasons by Giuseppe Arcimboldo

Epicurious Potato Heads by Natasha Bacca

Paintings by Cynthia Tollefsrud

Photographs by Eleanor Bennett

Illustrations by Brooke Albrecht

Photographs by Cynthia Staples

Mutatoes by Uli Westphal

Alice Brock

Damon Belanger

Louis Dunn

Stéphanie Kilgast

Mark Kurlansky

Marilyn Murphy

Nina Talbot

The Four Seasons

by Giuseppe Arcimboldo

Here, at the beginning of spring, we at Alimentum invite you to celebrate the change of season with the art of Giuseppe Arcimboldo, an Italian painter who worked in the second half of the sixteenth century. His famous work, "The Four Seasons," was commissioned by King Augustus of Saxony and painted in the 1560s and 70s

Spring, 1563, Royal Academy of Fine Arts of San Fernando

The Summer, 1563, Kunsthistorisches Museum, Vienna

Autumn, 1573, Louvre Museum, Paris

Winter, 1573, Louvre Museum, Paris